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Published in 2022 at "Ecology and Evolution"
DOI: 10.1002/ece3.9150
Abstract: In nature, food is often variable in composition and availability. As a consequence, predators may need to seek non-prey food sources. Some predators are known to feed on nectar when food is limited. Nectar and…
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Keywords:
actively hunting;
high protein;
hunting predator;
prey ... See more keywords
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Published in 2017 at "Aquaculture International"
DOI: 10.1007/s10499-017-0231-1
Abstract: This experiment was carried out to investigate the effect of feeding low protein diets (~20BFd20.13; ~22BFd22.20; ~24BFd24.32, and ~26BFd26.44) in the presence of the biofloc on the growth performance and feed utilization of (Fenneropenaeus indicus)…
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Keywords:
control;
low protein;
biofloc;
shrimp ... See more keywords
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Published in 2020 at "Current Obesity Reports"
DOI: 10.1007/s13679-020-00391-0
Abstract: Purpose of Review High-protein diets in the management of obesity have been around for many years and have been rigorously tested for their ability to induce weight loss. Comparably less is known about their effects…
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Keywords:
protein diets;
weight loss;
loss maintenance;
loss ... See more keywords
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Published in 2018 at "Kidney International Reports"
DOI: 10.1016/j.ekir.2018.02.004
Abstract: D ietary protein restriction, with or without supplementation of ketoanalogues of certain amino acids, have long been considered as an attractive intervention to slow progression of chronic kidney disease (CKD). As suggested by several meta-analyses,…
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Keywords:
protein;
supplementation;
low protein;
protein restriction ... See more keywords
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Published in 2019 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.10.029
Abstract: Abstract This study aimed to investigate the effects of leucine (Leu) and its metabolites (α-ketoisocaproate (KIC) and β-hydroxy-β-methylbutyrate (HMB)) on muscle protein metabolism in growing pigs fed low-protein diets. 32 pigs (Large White × Landrace, 9.55 ± 0.19 kg) were…
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Keywords:
low protein;
pigs fed;
fed low;
protein diets ... See more keywords
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Published in 2020 at "Poultry Science"
DOI: 10.1016/j.psj.2020.10.012
Abstract: The objective of this study was to investigate the effects of low-protein diets with low digestibility of feed ingredients on intestinal damage and to explore whether the protease supplementation can alleviate the damage in Pekin…
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Keywords:
protease supplementation;
protein diets;
low protein;
concentration ... See more keywords
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Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b00488
Abstract: This study evaluated the effect of branched-chain amino acid (BCAA) supplementation in low-protein diets on lipid metabolism in dorsal subcutaneous adipose (DSA), abdominal subcutaneous adipose (ASA), and perirenal adipose (PRA) tissues. A total of 24…
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Keywords:
amino acid;
treatment;
low protein;
chain amino ... See more keywords
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Published in 2021 at "Scientific Reports"
DOI: 10.1038/s41598-021-87360-2
Abstract: Non-alcoholic fatty liver disease (NAFLD) is common in Metabolic Syndrome and type 2 diabetes (T2DM), driven by energy imbalance, saturated fats and simple carbohydrates. NAFLD requires screening and monitoring for late complications. Liver fat indices…
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Keywords:
high protein;
liver fat;
fat scores;
protein diets ... See more keywords
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Published in 2022 at "Animal biotechnology"
DOI: 10.1080/10495398.2022.2047992
Abstract: The current study was conducted to study the impact of low-CP protein diets with different sources of zinc (zinc oxide-ZnO and zinc methionine-Zn-Met) on performance, lipid profile, immune and antioxidant parameters of quail breeders. A…
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Keywords:
zinc;
antioxidant parameters;
low protein;
lipid profile ... See more keywords
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Published in 2019 at "Research in Sports Medicine"
DOI: 10.1080/15438627.2018.1523167
Abstract: ABSTRACT The United States (US) recommended dietary allowance (RDA) for protein is 0.8 grams per kilogram body weight per day (g/kg/d). The International Society of Sports Nutrition (ISSN) recently recommended an intake of 1.4–2.0 g/kg/d…
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Keywords:
protein;
trained individuals;
diets trained;
high protein ... See more keywords
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Published in 2020 at "Archives of Animal Nutrition"
DOI: 10.1080/1745039x.2020.1716655
Abstract: ABSTRACT To formulate low-protein diets for blue foxes with sufficient amounts of amino acids (AA), AA digestibility and AA requirements of the animals are crucial information. Therefore, a digestibility and nitrogen (N) balance trial was…
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Keywords:
low protein;
diets supplemented;
utilisation;
digestibility ... See more keywords