Quinoa protein extract: An effective alternative for the fining of wine phenolics.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11982
Abstract: BACKGROUND Lately, there has been an increasing interest in using plant-derived proteins for wine phenolic fining. Proteins extracted from cereals, potatoes, and legumes have been proposed as effective fining agents, but only those from pea,… read more here.
Keywords: quinoa protein; fining agents; commercial fining; protein extract ... See more keywords
Helix pomatia albumen gland water soluble protein extract as powerful antiaging agent
Sign Up to like & getrecommendations! Published in 2021 at "Experimental Gerontology"
DOI: 10.1016/j.exger.2021.111244
Abstract: Accounting for increasingly developed population aging and dramatic elevation of aging-related severe disorders worldwide, search of the efficient antiaging agents is becoming one of the urgent problems of contemporary biomedical science. The aim of current… read more here.
Keywords: protein extract; albumen gland; antiaging agent; water soluble ... See more keywords
Integrative Metabolomics for Assessing the Effect of Insect (Hermetia illucens) Protein Extract on Rainbow Trout Metabolism
Sign Up to like & getrecommendations! Published in 2020 at "Metabolites"
DOI: 10.3390/metabo10030083
Abstract: Nutrition of high trophic species in aquaculture is faced with the development of sustainable plant-based diets. Insects seem particularly promising for supplementing plant-based diets. However, the complex effect of whole insect meal on fish metabolism… read more here.
Keywords: metabolomics assessing; metabolism; integrative metabolomics; protein extract ... See more keywords