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Published in 2021 at "Foods"
DOI: 10.3390/foods10020433
Abstract: Protein needs are considered to increase with age, with protein consumption being associated with many positive outcomes. Protein-fortified products are often used to improve nutritional status and prevent age-related muscle mass loss in older adults.…
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Keywords:
fortified products;
individual differences;
protein fortified;
age ... See more keywords