Articles with "protein lipid" as a keyword



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HAMLET a human milk protein‐lipid complex induces a pro‐inflammatory phenotype of myeloid cells

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Published in 2020 at "European Journal of Immunology"

DOI: 10.1002/eji.202048813

Abstract: HAMLET is a protein‐lipid complex with a specific and broad bactericidal and tumoricidal activity, that lacks cytotoxic activity against healthy cells. In this study, we show that HAMLET also has general immune‐stimulatory effects on primary… read more here.

Keywords: phenotype; protein lipid; lipid complex; hamlet stimulated ... See more keywords
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Studying Lipid-Protein Interactions Using Protein-Lipid Overlay and Protein-Liposome Association Assays.

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Published in 2021 at "Methods in molecular biology"

DOI: 10.1007/978-1-0716-1362-7_22

Abstract: The study of lipid-protein interactions is crucial for understanding reactions of proteins involved in lipid metabolism, lipid transport, and lipid signaling. Different detection methods can be employed for the identification of lipid-binding interactions. Isothermal titration… read more here.

Keywords: protein; protein lipid; protein interactions; lipid overlay ... See more keywords
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Dietary protein and lipid concentrations affect the growth, nutritional indices, and whole-body composition of long-whisker catfish, Mystus gulio, fry

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Published in 2021 at "Aquaculture International"

DOI: 10.1007/s10499-021-00738-x

Abstract: Nine semi-purified diets with three different levels of protein (350, 400, and 450 g/kg diet) and lipid (80, 120 and 160 g/kg diet) were fed ad libitum to Mystus gulio fry (0.16 g) in triplicate… read more here.

Keywords: protein lipid; dietary protein; mystus gulio; gulio fry ... See more keywords
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Effect of Different Dietary Protein and Lipid Levels on the Growth, Body Composition, and Intestinal Digestive Enzyme Activities of Juvenile Yellow Drum Nibea albiflora (Richardson)

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Published in 2018 at "Journal of Ocean University of China"

DOI: 10.1007/s11802-018-3660-1

Abstract: An 8-week feeding trial was conducted to determine the optimal dietary protein-to-lipid ratio for juvenile Nibea albiflora with an initial weight of (11.76 ± 0.20) g. Nine experimental diets containing different concentrations of protein (40%,… read more here.

Keywords: protein; protein lipid; nibea albiflora; dietary protein ... See more keywords
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Feeding de-oiled rice bran based diet with varying level of protein and lipid: Effect on physiological responses of Labeo rohita

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Published in 2019 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2018.08.068

Abstract: Abstract A 60- day feeding trial was conducted to study the effects of feeding de-oiled rice bran (DORB) with different dietary protein and lipid levels on the haematological parameters along with digestive, oxidative stress and… read more here.

Keywords: labeo rohita; protein lipid; feeding oiled; oiled rice ... See more keywords
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Effects of dietary protein and lipid levels on growth, body composition and nutrient utilization of Channa striata

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Published in 2019 at "Aquaculture"

DOI: 10.1016/j.aquaculture.2018.11.054

Abstract: Abstract Very limited information is available on nutrient requirements of Channa striata, particularly during the grow-out stage. A study was carried out to study the requirement and utilization of protein and lipid by Channa striata… read more here.

Keywords: growth; channa striata; protein lipid;
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Effects of red beet extracts on protein and lipid oxidation, colour, microbial, sensory properties and storage stability of Turkish pastırma

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Published in 2020 at "Journal of Stored Products Research"

DOI: 10.1016/j.jspr.2020.101721

Abstract: Abstract Lipid oxidation and discoloration are two important problems in the storage of pastirma, a meat product. In this research, the usability of lyophilized red beet water extract (LRBWE) in cemen paste and its effects… read more here.

Keywords: lipid oxidation; protein lipid; oxidation; microbial sensory ... See more keywords
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Protein-lipid film (fuzhu) prepared from soymilk: Effects of soymilk convection on its formation, composition, and quality

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Published in 2021 at "Lwt - Food Science and Technology"

DOI: 10.1016/j.lwt.2021.110909

Abstract: Abstract Fuzhu (or yuba), a popular Asian soy food, is a protein–lipid film isolated from soymilk surface through high-temperature incubation. The convection of soymilk during incubation is relevant to the formation and property of fuzhu.… read more here.

Keywords: convection; fuzhu; protein lipid; formation ... See more keywords
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Chromatographic Phospholipid Trapping for Automated H/D Exchange Mass Spectrometry of Membrane Protein–Lipid Assemblies

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Published in 2023 at "Analytical Chemistry"

DOI: 10.1021/acs.analchem.2c04876

Abstract: Lipid interactions modulate the function, folding, structure, and organization of membrane proteins. Hydrogen/deuterium exchange mass spectrometry (HDX-MS) has emerged as a useful tool to understand the structural dynamics of these proteins within lipid environments. Lipids,… read more here.

Keywords: exchange mass; protein lipid; membrane;
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A Not-So-Ancient Grease History: Click Chemistry and Protein Lipid Modifications.

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Published in 2021 at "Chemical reviews"

DOI: 10.1021/acs.chemrev.0c01108

Abstract: Protein lipid modification involves the attachment of hydrophobic groups to proteins via ester, thioester, amide, or thioether linkages. In this review, the specific click chemical reactions that have been employed to study protein lipid modification… read more here.

Keywords: ancient grease; protein lipid; click chemistry; lipid modifications ... See more keywords
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PyLipID: A Python Package for Analysis of Protein–Lipid Interactions from Molecular Dynamics Simulations

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Published in 2022 at "Journal of Chemical Theory and Computation"

DOI: 10.1021/acs.jctc.1c00708

Abstract: Lipids play important modulatory and structural roles for membrane proteins. Molecular dynamics simulations are frequently used to provide insights into the nature of these protein–lipid interactions. Systematic comparative analysis requires tools that provide algorithms for… read more here.

Keywords: dynamics simulations; lipid interactions; protein lipid; molecular dynamics ... See more keywords