Articles with "protein liquor" as a keyword



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Production of Edible Fungi from Potato Protein Liquor (PPL) in Airlift Bioreactor

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Published in 2017 at "Fermentation"

DOI: 10.3390/fermentation3010012

Abstract: Potato protein liquor (PPL), a side stream from the potato starch industry, is normally used as fertilizer. However, with more than 100 g/L of sugars, 20 g/L of Kjeldahl nitrogen and Chemical Oxigen Demand (COD)… read more here.

Keywords: protein; potato; protein liquor; liquor ppl ... See more keywords