Erratum to “Protein supplement consumption is linked to time spent exercising and high-protein content foods: A multicentric observational study” [Heliyon 5 (4) (April 2019) e01508]
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DOI: 10.1016/j.heliyon.2019.e01626
Abstract: [This corrects the article DOI: 10.1016/j.heliyon.2019.e01508.]. read more here.
Keywords: erratum protein; 2019 e01508; protein supplement; heliyon ... See more keywords
Evaluation of Brassica carinata meal as a protein supplement for growing beef heifers.
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DOI: 10.1093/jas/skz280
Abstract: Brassica carinata is a new oilseed crop in Florida with the potential of producing high-quality jet biofuel. A high-protein meal (~40% crude protein; CP) is obtained as a byproduct of oil extraction; however, limited research… read more here.
Keywords: beef; meal protein; treatment; protein supplement ... See more keywords
Protein Supplement Perceptions, Use, and Associated Performance in Young Lebanese Resistance-Training Athletes
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DOI: 10.1155/2022/4150620
Abstract: The aims of this study were first to evaluate the nutritional knowledge, perception, and source of nutrition information among resistance-trained individuals consuming protein supplements (PS), to determine whether a correlation exists between nutrition-related knowledge and… read more here.
Keywords: perceptions use; protein supplement; use associated; supplement perceptions ... See more keywords
Utilization of watermelon seed flour as protein supplement in cookies
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DOI: 10.19045/bspab.2020.90024
Abstract: Watermelon seeds are by-product of watermelon, rich in fat and proteins and normally discarded. The present research is planned to use watermelon seed flour as protein supplement in formulation of cookies at 0, 10, 20,… read more here.
Keywords: watermelon seed; seed; watermelon; flour protein ... See more keywords
Mung Bean Protein Supplement Improves Muscular Strength in Healthy, Underactive Vegetarian Adults
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DOI: 10.3390/nu11102423
Abstract: Although vegetarian diets are considered generally protective against chronic disease, nutrient deficiencies, including protein, are possible due to low bioavailability from plant-based sources. The consequences of inadequate dietary protein include reduced lean body mass (LBM)… read more here.
Keywords: protein; strength; bean protein; lbm ... See more keywords