Antioxidant properties of caseins and whey proteins from colostrums
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DOI: 10.38212/2224-6614.2550
Abstract: The bovine colostrums collected within 7 days postpartum were used to prepare caseins and whey proteins. The caseins and whey proteins obtained by acid precipitation were freeze-dried and then dissolved respectively in 0.1 M and… read more here.
Keywords: proteins colostrums; caseins whey; colostrums collected; radical scavenging ... See more keywords