Identification of proteins responding to pathogen-infection in the red alga Pyropia yezoensis using iTRAQ quantitative proteomics
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DOI: 10.1186/s12864-018-5229-1
Abstract: BackgroundPyropia yezoensis is an important marine crop which, due to its high protein content, is widely used as a seafood in China. Unfortunately, red rot disease, caused by Pythium porphyrae, seriously damages P. yezoensis farms… read more here.
Keywords: identification proteins; yezoensis; infection; proteins responding ... See more keywords