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Published in 2020 at "Biology"
DOI: 10.3390/biology9090247
Abstract: Food allergies are a global food challenge. For correct food labelling, the detection and quantification of allergens are necessary. However, novel product formulations and industrial processes produce new scenarios, which require much more technological developments.…
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Keywords:
proteomic advances;
trends proteomic;
current trends;
advances food ... See more keywords