Dissipation of Prothioconazole and Its Metabolite Prothioconazole-Desthio in Rice Fields and Risk Assessment of Its Dietary Intake.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.8b06788
Abstract: Rice is an important food crop, with a long history of cultivation in China, and is one of the important staple foods for Chinese today. However, the occurrence of rice diseases has had a substantial… read more here.
Keywords: rice; dissipation prothioconazole; desthio rice; prothioconazole ... See more keywords
Sorption and degradation of prothioconazole and its metabolites in soils and water sediments, and its combinative toxicity to Gobiocypris rarus.
Sign Up to like & getrecommendations! Published in 2022 at "Chemosphere"
DOI: 10.2139/ssrn.4026062
Abstract: To reduce detrimental effects to the environment, the application of prothioconazole and its metabolites requires comprehensive evaluation, which has been dine for the first time in this study. The behavior of prothioconazole, including degradation and… read more here.
Keywords: water; toxicity; gobiocypris rarus; prothioconazole ... See more keywords