Acute and chronic toxicities of prothioconazole and its metabolite prothioconazole-desthio in Daphnia magna
Sign Up to like & getrecommendations! Published in 2022 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-021-17863-y
Abstract: Current research on prothioconazole (PTC), a broad-spectrum triazole fungicide, mainly focuses on its efficacy and residues; only a few studies have been assessing its toxicological effects. Using acute and chronic toxicity tests, we assessed the… read more here.
Keywords: acute chronic; metabolite prothioconazole; chronic toxicity; magna ... See more keywords
Prothioconazole and prothioconazole-desthio induced different hepatotoxicities via interfering with glycolipid metabolism in mice.
Sign Up to like & getrecommendations! Published in 2022 at "Pesticide biochemistry and physiology"
DOI: 10.1016/j.pestbp.2021.104983
Abstract: Prothioconazole (PTA), a new triazole fungicide, has been widely used worldwide. A recent study has confirmed that PTA and its main metabolite prothioconazole-desthio (dPTA) interfere with the liver metabolism in reptiles. However, little is known… read more here.
Keywords: metabolism; pta dpta; dpta; prothioconazole desthio ... See more keywords
Approach for Pesticide Residue Analysis for Metabolite Prothioconazole-desthio in Animal Origin Food.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b00062
Abstract: Food safety problems such as damage to immune, nervous, and endocrine systems leading to cancer and malformations have received increasing attention. To achieve the maximum residue limits, the most discussed method of high-performance liquid chromatography-tandem… read more here.
Keywords: approach pesticide; food; prothioconazole desthio; animal food ... See more keywords
Dissipation of Prothioconazole and Its Metabolite Prothioconazole-Desthio in Rice Fields and Risk Assessment of Its Dietary Intake.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.8b06788
Abstract: Rice is an important food crop, with a long history of cultivation in China, and is one of the important staple foods for Chinese today. However, the occurrence of rice diseases has had a substantial… read more here.
Keywords: rice; dissipation prothioconazole; desthio rice; prothioconazole ... See more keywords