Effect of different processing conditions on proximate composition, anti-oxidants, anti-nutrients and amino acid profile of grain sorghum.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2018.07.196
Abstract: The effect of different processing conditions (B: boiling; F: LAB fermentation; FS: fermentation and steaming; FSF: fermentation, steaming, flaking) of whole grain sorghum on the proximate composition, antioxidants, anti-nutrients, and amino acids (AAs) was evaluated.… read more here.
Keywords: grain sorghum; effect different; amino acid; different processing ... See more keywords
Effect of degree of milling and defatting on proximate composition, functional and texture characteristics of gluten-free muffin of bran of long-grain indica rice cultivars.
Sign Up to like & getrecommendations! Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.128861
Abstract: Effect of different degrees of milling (DoM: 2%, 4%, 6% and 8%) and defatting on the proximate composition, protein characteristics, functional properties of bran of long grain rice cultivars and texture characteristics of bran (RB)… read more here.
Keywords: texture characteristics; defatting proximate; bran; bran long ... See more keywords
Color, proximate composition, bioactive compounds and antinutrient profiling of rose
Sign Up to like & getrecommendations! Published in 2024 at "Scientific Reports"
DOI: 10.1038/s41598-024-72424-w
Abstract: Rose (Rosa sp.) is one of the most important ornamentals which is commercialize for its aesthetic values, essential oils, cosmetic, perfume, pharmaceuticals and food industries in the world. It has wide range of variations that… read more here.
Keywords: bioactive compounds; cluster; proximate composition; rose genotypes ... See more keywords
Fillet proximate composition, lipid quality, yields, and organoleptic quality of Mediterranean-farmed marine fish: A review with emphasis on new species
Sign Up to like & getrecommendations! Published in 2017 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2015.1081145
Abstract: ABSTRACT Species diversification in Mediterranean mariculture involves various important fish that contribute to the diet of many human populations. These include meagres (Sciaenidae), flatfishes, mullets, and various sparids. Their quality aspects (yields, fillet proximate composition,… read more here.
Keywords: fillet proximate; quality; lipid quality; composition lipid ... See more keywords
Proximate composition, fungal isolation and contamination of aflatoxin B1 in chickpea seeds from the Punjab, Pakistan.
Sign Up to like & getrecommendations! Published in 2022 at "Natural product research"
DOI: 10.1080/14786419.2022.2065674
Abstract: Chickpea, Cicer arietinum L., is a nutrient rich crop that is widely cultivated and consumed in Pakistan. However, chickpea is highly prone to fungal growth leading to contamination with aflatoxins, the most potent carcinogen found… read more here.
Keywords: punjab pakistan; proximate composition; composition fungal; contamination ... See more keywords
Characterization of the Proximate Composition, Lipid Oxidation Status, and Mineral Content of Mature Tree Nuts from Nine Hazelnut Cultivars Grown in the United States
Sign Up to like & getrecommendations! Published in 2024 at "Journal of Food Quality"
DOI: 10.1155/2024/1469136
Abstract: Hazelnuts are the most popular tree nuts in the world, and regions adjacent the Black and Mediterranean seas are the historic production centers. Characterization of hazelnut cultivars grown in these regions is well reported but… read more here.
Keywords: composition; content; lipid oxidation; proximate composition ... See more keywords
Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds as Compared to Some Oilseeds from Morocco: Evidence from Proximate Composition, Mineral Profiling, and Oil Physicochemical Traits
Sign Up to like & getrecommendations! Published in 2024 at "Journal of Food Quality"
DOI: 10.1155/2024/6685429
Abstract: Nowadays, there is a great interest in the search for new sources of vegetable oils, natural bioactive compounds, and essential nutrients for human health. Oleaginous fruits and seeds are a good source of nutrients such… read more here.
Keywords: seed; ziziphus lotus; mineral; proximate composition ... See more keywords
Physicochemical characteristics and proximate composition of wheat cultivars from the Canary Islands
Sign Up to like & getrecommendations! Published in 2018 at "Acta Alimentaria"
DOI: 10.1556/066.2018.47.1.15
Abstract: Proximate composition was determined in 19 wheat cultivars from the Canary Islands in order to establish differences between them and contribute to their characterization. All parameters analysed showed significant differences between cultivars; and also many… read more here.
Keywords: wheat; canary islands; cultivars canary; wheat cultivars ... See more keywords
Proximate composition, minerals profile, and predominant sugars by ion chromatograph along the physiological development of jabuticaba var. Pingo de mel
Sign Up to like & getrecommendations! Published in 2018 at "Food Science and Technology"
DOI: 10.1590/fst.08117
Abstract: Fruits are one of the fastest growing agricultural markets in Brazilian agriculture, and jabuticaba tree (Myrciaria sp) stands out among the native species. Jabuticaba fruits are presented in the form of globular berry, smooth skin,… read more here.
Keywords: jabuticaba; composition minerals; minerals profile; profile predominant ... See more keywords
Proximate composition, nutritional profile and health benefits of legumes – A review
Sign Up to like & getrecommendations! Published in 2017 at "Legume Research"
DOI: 10.18805/lr-3748
Abstract: Legumes consumption is a usual and beneficial part of the human diet and contributing to health. Moreover, it is presently taking place a re-evaluation for its useful effects of consumption in the diet, which is… read more here.
Keywords: composition nutritional; benefits legumes; health benefits; health ... See more keywords
Biofloc technology and cockroach (Nauphoeta cinerea) insect meal-based diet for Nile tilapia: zootechnical performance, proximate composition and bacterial profile
Sign Up to like & getrecommendations! Published in 2023 at "Annals of Animal Science"
DOI: 10.2478/aoas-2023-0047
Abstract: Abstract Different inclusion levels of cockroach meal Nauphoeta cinerea (CM) were investigated in diets for tilapia (Oreochromis niloticus) reared in biofloc systems in substitution the soybean meal. Five treatments were evaluated (0, 5, 10, 15… read more here.
Keywords: zootechnical performance; nauphoeta cinerea; meal; proximate composition ... See more keywords