Articles with "prunus amygdalus" as a keyword



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Optimization of methyl ester production from Prunus Amygdalus seed oil using response surface methodology and Artificial Neural Networks

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Published in 2019 at "Renewable Energy"

DOI: 10.1016/j.renene.2018.06.036

Abstract: Abstract This research work investigated the optimization of biodiesel production from Sweet Almond (Prunus amygdalus) Seed oil (SASO) using Response Surface Methodology (RSM) and Artificial Neural Networks (ANN) models through base (NaOH) transesterification. The Central… read more here.

Keywords: methodology; mol; prunus amygdalus; seed oil ... See more keywords
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Selection of the promising almond (Prunus amygdalus L.) genotypes among seedling origin trees

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Published in 2019 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.108587

Abstract: Abstract Almonds, Prunus amygdalus L., are among the most popular tree nuts on a worldwide basis and rank first in tree nut production. The present study was carried out on 187 almond seedling origin trees… read more here.

Keywords: almond; seedling origin; origin trees; kernel weight ... See more keywords
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Microwave-assisted extraction of cellulose nanocrystals from almond (Prunus amygdalus) shell waste

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Published in 2023 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.1071754

Abstract: Almond (Prunus amygdalus) is one of the most common tree nuts on a worldwide basis. This nut is highly regarded in the food and cosmetic industries. However, for all these applications, almonds are used without… read more here.

Keywords: extraction; microscopy; almond prunus; prunus amygdalus ... See more keywords