Transcriptomes of Fruit Cavity Revealed by De Novo Sequence Analysis in Nai Plum (Prunus salicina)
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Plant Growth Regulation"
DOI: 10.1007/s00344-017-9768-5
Abstract: Nai plum (Prunus salicina) is an important fruit crop in China having good taste and flavour. Cavity formation occurring during fruit development affects fruit quality. However, the molecular mechanism underlying cavity formation is unclear. To… read more here.
Keywords: prunus salicina; fruit; plum prunus; cavity ... See more keywords
Phenolic profiles, bioaccessibility and antioxidant activity of plum (Prunus Salicina Lindl).
Sign Up to like & getrecommendations! Published in 2021 at "Food research international"
DOI: 10.1016/j.foodres.2021.110300
Abstract: Plum (Prunus Salicina Lindl) is a rich source of phenolic compounds. However, the bound phenolics and its bioaccessibility and antioxidant activity remain unclear. Hence, the purpose of this study was to determine: 1) phenolic profiles… read more here.
Keywords: salicina lindl; plum prunus; bioaccessibility; phenolic compounds ... See more keywords
First report of rot disease in Prunus salicina var. taoxingli fruit caused by Fusarium lateritium in China.
Sign Up to like & getrecommendations! Published in 2023 at "Plant disease"
DOI: 10.1094/pdis-12-22-2859-pdn
Abstract: Shengzhou nane (Prunus salicina var. taoxingli) as main cultivated plum in Zhejiang province, China, ripened in summer and was susceptible to microbial infection during the maturation stages because of high ambient temperature. In July 2022,… read more here.
Keywords: salicina var; rot; disease; lateritium ... See more keywords
Characterization of Japanese Plum (Prunus salicina) PsMYB10 Alleles Reveals Structural Variation and Polymorphisms Correlating With Fruit Skin Color
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.655267
Abstract: The red to blue hue of plant organs is caused due to anthocyanins, which are water-soluble flavonoid pigments. The accumulation of these pigments is regulated by a complex of R2R3-MYB transcription factors (TFs), basic-helix-loop-helix (bHLH),… read more here.
Keywords: prunus salicina; color; japanese plum; variation ... See more keywords
Prediction of the Potential Distributions of Prunus salicina Lindl., Monilinia fructicola, and Their Overlap in China Using MaxEnt
Sign Up to like & getrecommendations! Published in 2023 at "Journal of Fungi"
DOI: 10.3390/jof9020189
Abstract: Prunus salicina Lindl. (P. salicina) is an essential cash crop in China, and brown rot (BR) is one of its most important diseases. In this study, we collected geographic location information on P. salicina and… read more here.
Keywords: salicina lindl; prunus salicina; monilinia fructicola; china ... See more keywords
Simple Sequence Repeat (SSR)-Based Genetic Diversity in Interspecific Plumcot-Type (Prunus salicina × Prunus armeniaca) Hybrids
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DOI: 10.3390/plants11091241
Abstract: The main objective of many fruit-breeding programs around the world is the release of new cultivars from interspecific hybridizations between species of the Prunus genus. Plum × apricot (Prunus salicina Lindl. × Prunus armeniaca L.)… read more here.
Keywords: prunus; sequence repeat; interspecific hybrids; simple sequence ... See more keywords
Transcriptome and metabolome analyses reveal anthocyanins pathways associated with fruit color changes in plum (Prunus salicina Lindl.)
Sign Up to like & getrecommendations! Published in 2022 at "PeerJ"
DOI: 10.7717/peerj.14413
Abstract: Plum (Prunus salicina Lindl.) is one of the most widely cultivated and important fruit trees in temperate and cold regions. Fruit color is a significant trait relating to fruit quality in plum. However, its development… read more here.
Keywords: color; prunus salicina; fruit; plum prunus ... See more keywords