Cell regeneration and cyclic catalysis of engineered Kluyveromyces marxianus of a d-psicose-3-epimerase gene from Agrobacterium tumefaciens for d-allulose production
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DOI: 10.1007/s11274-018-2451-6
Abstract: Abstractd-Allulose as a low-energy and special bioactive monosaccharide sugar is essential for human health. In this study, the d-psicose-3-epimerase gene (DPEase) of Agrobacterium tumefaciens was transferred into thermotolerant Kluyveromyces marxianus to decrease the production cost… read more here.
Keywords: cyclic catalysis; production; psicose epimerase; marxianus ... See more keywords
Safety evaluation of the food enzyme preparation D‐psicose 3‐epimerase from the non‐genetically modified Microbacterium foliorum strain SYG27B
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DOI: 10.2903/j.efsa.2024.8702
Abstract: Abstract This assessment addresses a food enzyme preparation consisting of the immobilised non‐viable cells of the non‐genetically modified bacterium identified by the applicant (Samyang Corporation) as Microbacterium foliorum strain SYG27B. This strain produces the enzyme… read more here.
Keywords: enzyme preparation; food enzyme; psicose epimerase;
A Novel D-Psicose 3-Epimerase from Halophilic, Anaerobic Iocasia fonsfrigidae and Its Application in Coconut Water
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DOI: 10.3390/ijms24076394
Abstract: D-Psicose is a rare, low-calorie sugar that is found in limited quantities in national products. Recently, D-psicose has gained considerable attention due to its potential applications in the food, nutraceutical, and pharmaceutical industries. In this… read more here.
Keywords: novel psicose; iocasia fonsfrigidae; psicose epimerase; halophilic anaerobic ... See more keywords