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Published in 2019 at "International Microbiology"
DOI: 10.1007/s10123-018-0031-0
Abstract: A novel exopolysaccharide (EPS) was produced by a bacterium which was isolated from Psophocarpus tetragonolobus (L) D.C. and identified as 99% Rhizobium tropici SRA1 by 16S rDNA sequencing. The flocculating performances along with emulsifying activity…
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Keywords:
tropici sra1;
isolated psophocarpus;
novel exopolysaccharide;
psophocarpus tetragonolobus ... See more keywords
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Published in 2020 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-020-00680-1
Abstract: Abstract One of the reasons for “underutilization” of the tropical legume winged bean ( Psophocarpus tetragonolobus (L.) DC.) is the presence of certain anti-nutrients in its seeds. This may be one of the impediments for…
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Keywords:
seed;
bean psophocarpus;
winged bean;
psophocarpus tetragonolobus ... See more keywords
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Published in 2017 at "Inflammatory Bowel Diseases"
DOI: 10.20884/1.mib.2016.33.1.326
Abstract: Genetic diversity of winged-bean [ Psophocarpus tetragonolobus (L.) DC] can be produced by induced mutation with EMS (ethyl-methane sulphonate). To identify the genetic diversity after EMS application on winged-bean, molecular analysis using RAPD (Randomly Amplified…
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Keywords:
bean psophocarpus;
winged bean;
methane sulphonate;
ethyl methane ... See more keywords
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Published in 2017 at "Genes"
DOI: 10.3390/genes8030100
Abstract: Winged bean (Psophocarpus tetragonolobus) is an herbaceous multipurpose legume grown in hot and humid countries as a pulse, vegetable (leaves and pods), or root tuber crop depending on local consumption preferences. In addition to its…
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Keywords:
winged bean;
bean psophocarpus;
psophocarpus tetragonolobus;
ssr markers ... See more keywords