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Published in 2019 at "Plant and Soil"
DOI: 10.1007/s11104-019-04128-4
Abstract: Plants can optimize the allocation of phosphorus (P) among their foliar P fractions to increase the P utilization efficiency (PUE). Identifying the genetic relationships between foliar P fractionation and PUE could provide opportunities to improve…
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Keywords:
barley;
fractionation;
phosphorus;
pue ... See more keywords
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Published in 2021 at "Ecological Indicators"
DOI: 10.1016/j.ecolind.2021.108091
Abstract: Abstract Precipitation-use efficiency (PUE) is an important ecosystem indicator of the efficiency of carbon–water conversion. The trend and interannual variation of precipitation-use efficiency (PUE) response to climatic factors provide a theoretical foundation for understanding how…
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Keywords:
pue;
eurasian grasslands;
long term;
precipitation ... See more keywords
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Published in 2018 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2018.08.009
Abstract: Abstract Phosphorus (P) is an indispensable resource for plant growth, and under the background with P consumption increase in crop system, the agriculture and crop production may be affected through the changes of phosphorus use…
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Keywords:
human interference;
pue;
interference climate;
climate change ... See more keywords
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Published in 2023 at "Journal of liposome research"
DOI: 10.1080/08982104.2023.2193845
Abstract: Based on the inhibition of mitochondrial permeability transition pore (mPTP) opening, puerarin (PUE) has a good potential to reduce myocardial ischemia/reperfusion injury (MI/RI). However, the lack of targeting of free PUE makes it difficult to…
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Keywords:
hypoxia reoxygenation;
h9c2 cells;
triphenylphosphonium;
pue ... See more keywords
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Published in 2018 at "Advances in Meteorology"
DOI: 10.1155/2018/5636932
Abstract: Vegetative precipitation-use efficiency (PUE) is a key indicator for evaluating the dynamic response of vegetation productivity to the spatiotemporal variation in precipitation. It is also an important indicator for reflecting the relationship between the water…
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Keywords:
difference;
vegetation;
pue;
spatiotemporal variation ... See more keywords
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Published in 2021 at "Foods"
DOI: 10.3390/foods10040705
Abstract: Protein–polyphenol interactions influence emulsifying properties in both directions. Puerarin (PUE) is an isoflavone that can promote the formation of heat-set gels with whey protein isolate (WPI) through hydrogen bonding. We examined whether PUE improves the…
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Keywords:
water;
pue;
concentration;
stability ... See more keywords
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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23169295
Abstract: Obesity is characterized by excessive body fat accumulation due to unbalanced energy intake and expenditure. Potential therapeutic targets for anti-obesity include the inhibition of white adipose tissue (WAT) hypertrophy and hyperplasia and the activation of…
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Keywords:
activation;
adipose tissue;
pue;
obesity ... See more keywords