Articles with "pue dai" as a keyword



Photo by j0rt from unsplash

Interactions between puerarin/daidzein and micellar casein.

Sign Up to like & get
recommendations!
Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14048

Abstract: Puerarin (PUE) and daidzein (DAI) are polyphenols with extensive biological activities. In the present study, the interactions between PUE/DAI and micellar casein (MC) were investigated, and the physicochemical properties of their complexes were analyzed. The… read more here.

Keywords: pue dai; dai; micellar casein; interactions puerarin ... See more keywords