Thermodynamic and Kinetic Studies on the Polymorphic Transformations of Puerarin Hydrates.
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DOI: 10.1016/j.ijpharm.2021.120374
Abstract: Puerarin (PUE), a bioactive flavonoid from the plant Pueraria lobata, exists in two hydrated forms: monohydrate (PUEMH) and dihydrate (PUEDH). The aim of the present work was to explore the thermodynamic and kinetic mechanism of… read more here.
Keywords: puedh; thermodynamic kinetic; polymorphic transformations; puemh puedh ... See more keywords