Molecular cloning and functional characterization of an isoflavone glucosyltransferase from Pueraria thomsonii.
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DOI: 10.1016/s1875-5364(21)60105-x
Abstract: Pueraria thomsonii has long been used in traditional Chinese medicine. Isoflavonoids are the principle pharmacologically active components, which are primarily observed as glycosyl-conjugates and accumulate in P. thomsonii roots. However, the molecular mechanisms underlying the… read more here.
Keywords: glucosyltransferase; pueraria thomsonii; cloning functional; functional characterization ... See more keywords
Efficacy and Mechanism of Pueraria lobata and Pueraria thomsonii Polysaccharides in the Treatment of Type 2 Diabetes
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DOI: 10.3390/nu14193926
Abstract: Diabetes is called a “wasting and thirsting disorder” in Chinese traditional medicine because there is a depletion of vital substances in the body independent of the intake of food or water and an inability to… read more here.
Keywords: pueraria thomsonii; pueraria polysaccharides; pueraria lobata; type diabetes ... See more keywords