Chemometric techniques to protect the traditional Austrian pumpkin seed oil
Sign Up to like & getrecommendations! Published in 2017 at "European Journal of Lipid Science and Technology"
DOI: 10.1002/ejlt.201600468
Abstract: The aim of this work was to establish suitable chemometric techniques for establishing provenance of pumpkin seed and pumpkin seed oil from the regions of Austria, China and Russia, in order to protect the authentic… read more here.
Keywords: chemometric techniques; seed; seed oil; pumpkin seed ... See more keywords
Cold pressed pumpkin seed oil fatty acids, carotenoids, volatile compounds profiles and infrared fingerprints as affected by storage time and wax based oleogelation.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12180
Abstract: BACKGROUND Pumpkin seed and sunflower oil are rich in bioactive compounds, but are prone to oxidation during storage. Their fatty acids, carotenoid and volatile compounds and their FTIR profiles were studied during eight months storage… read more here.
Keywords: pumpkin seed; oil; seed oil; fatty acids ... See more keywords
Novel synergistic modulation strategy for egg white protein and pumpkin seed protein gelation: structural characteristics, swallowing functionality, and formation mechanisms
Sign Up to like & getrecommendations! Published in 2025 at "Journal of the Science of Food and Agriculture"
DOI: 10.1002/jsfa.70082
Abstract: Egg white protein (EWP) can be used to enhance the thermal gel properties of pumpkin seed protein (PSP), but the underlying molecular mechanism and potential for foods for individuals with dysphagia remain unexplored. This study… read more here.
Keywords: seed protein; seed; egg white; protein ... See more keywords
Transformative shifts in dough and bread structure with pumpkin seed protein concentrate enrichment
Sign Up to like & getrecommendations! Published in 2024 at "European Food Research and Technology"
DOI: 10.1007/s00217-023-04454-z
Abstract: Pumpkin seed protein concentrate, a promising raw material with high biological value, holds potential for incorporation into bread technology. Protein structural changes occur during the bread-making process. This study aimed to investigate how pumpkin seed… read more here.
Keywords: seed protein; seed; bread; protein concentrate ... See more keywords
Comparison of Spectroscopic Techniques Using the Adulteration of Pumpkin Seed Oil as Example
Sign Up to like & getrecommendations! Published in 2024 at "Food Analytical Methods"
DOI: 10.1007/s12161-023-02568-4
Abstract: The aim of the present study was to compare different spectroscopic techniques using the example of adulteration of pumpkin seed oil with rapeseed oil in combination with a multivariate regression method. A total of 124… read more here.
Keywords: spectroscopy; spectroscopic; seed; pumpkin seed ... See more keywords
The possible protective role of pumpkin seed oil in an animal model of acid aspiration pneumonia: Light and electron microscopic study.
Sign Up to like & getrecommendations! Published in 2017 at "Acta histochemica"
DOI: 10.1016/j.acthis.2017.01.002
Abstract: Aspiration pneumonitis is a common problem occurring in many clinical disorders. Pumpkin seed oil (PO) is a rich source of antioxidants. This work aimed to assess the effect of PO on the lung histopathological changes… read more here.
Keywords: seed; group; pumpkin seed; hcl ... See more keywords
Synergistic improved efficacy of Gymnadenia orchidis root Salep and pumpkin seed on induced diabetic complications.
Sign Up to like & getrecommendations! Published in 2018 at "Diabetes research and clinical practice"
DOI: 10.1016/j.diabres.2018.10.025
Abstract: OBJECTIVE Diabetes mellitus occurs due to either deficiency of insulin or resistance to insulin. Synthetic drugs and insulin therapy against diabetes possess numerous drawbacks. Diabetic people are advised to choose low-glycemic food and herbal products… read more here.
Keywords: root salep; salep pumpkin; seed; pumpkin seed ... See more keywords
Investigation of using pumpkin seed oil methyl ester as a fuel in a boron coated diesel engine
Sign Up to like & getrecommendations! Published in 2019 at "Energy"
DOI: 10.1016/j.energy.2019.115871
Abstract: Abstract In this study, pumpkin seed oil was converted into biodiesel using alkali-catalyzed transesterification. Physicochemical properties were examined based on ASTM standards and compared with commercial diesel fuel (D-2). To improve the performance of engine,… read more here.
Keywords: pumpkin seed; fuel; engine; seed oil ... See more keywords
Dietary supplementation of pumpkin seed oil and sunflower oil along with vitamin E improves sperm characteristics and reproductive hormones in roosters
Sign Up to like & getrecommendations! Published in 2021 at "Poultry Science"
DOI: 10.1016/j.psj.2021.101289
Abstract: This study evaluates the effects of pumpkin seed oil and sunflower oil along with vitamin E on the reproductive characteristics of aged roosters. Thirty Ross breeder roosters (45-wk-old) were assigned into 6 groups (5 birds/group)… read more here.
Keywords: sunflower oil; seed; group; pumpkin seed ... See more keywords
Formation of Previously Undescribed Δ7-Phytosterol Oxidation Products and Tocopherylquinone Adducts in Pumpkin Seed Oil during Roasting, Screw-Pressing, and Simulated Culinary Processing at Elevated Temperatures.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c03292
Abstract: The influence of pumpkin seed roasting conditions (110-140 °C) and screw-pressing on the formation of previously undescribed Δ7-phytosterol oxidation products and tocopherylquinone adducts with nucleophilic phosphatidylethanolamine species was investigated. The roasting process of pumpkin seed… read more here.
Keywords: processing; pumpkin seed; seed oil; tocopherylquinone adducts ... See more keywords
Ozone-modified properties of pumpkin seed oil as anti-H. pylori, anticancer, anti-diabetic and anti-obesity agent
Sign Up to like & getrecommendations! Published in 2025 at "Scientific Reports"
DOI: 10.1038/s41598-025-11123-6
Abstract: Pumpkin is a widely recognized plant in the Cucurbitaceae family because of its significance as a pharmaceutical food. Ozonized oils are becoming more popular among researchers and being employed in medical facilities due the continuous… read more here.
Keywords: seed; pylori; oil; seed oil ... See more keywords