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Published in 2022 at "Journal of Microencapsulation"
DOI: 10.1080/02652048.2022.2094485
Abstract: Abstract Aim Artificial neural network (ANN) development to find optimal carriers (pea protein-P, maltodextrin-M, and inulin-I) mixture for encapsulation of pumpkin waste bioactive (β-carotene and phenolics). Methods Freeze-drying encapsulation and encapsulates characterisation in terms of…
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Keywords:
bioactive compounds;
pumpkin waste;
encapsulation bioactive;
encapsulation ... See more keywords