Articles with "pure ginger" as a keyword



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Development of an immunochromatographic test strip for the detection of papaverine in pure ginger powder

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Published in 2017 at "Food and Agricultural Immunology"

DOI: 10.1080/09540105.2017.1337086

Abstract: ABSTRACT A leteral-flow immunochromatographic assay was developed for the detection of papaverine (PAPA) in pure ginger powder samples. We produced a sensitive monoclonal antibody againsts PAPA (anti-PAPA mAb) by immunizing BALB/c mice with a well-characterized… read more here.

Keywords: ginger powder; pure ginger; test strip;