A review of the polyphenols purification from apple products.
Sign Up to like & getrecommendations! Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2185199
Abstract: Apple polyphenols are one of the major bioactive compounds in apple products and have strong anti-inflammatory effects and the ability to prevent chronic diseases with health benefits. The development of apple polyphenol products is dependent… read more here.
Keywords: purification; purification apple; apple products; apple polyphenols ... See more keywords