Articles with "purified glycerin" as a keyword



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Performance, meat quality and fatty acid profile of broiler chickens fed mixed semi-purified glycerin

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Published in 2019 at "Animal Production Science"

DOI: 10.1071/an17357

Abstract: The aim of the present study was to evaluate the effects of the inclusion of mixed (animal and vegetable sources) semi-purified glycerin (MSPG) in broiler diets on performance, litter moisture, serum glycerol concentration, carcass and… read more here.

Keywords: purified glycerin; broiler; meat quality; performance ... See more keywords