AgMYB2 transcription factor is involved in the regulation of anthocyanin biosynthesis in purple celery (Apium graveolens L.)
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DOI: 10.1007/s00425-018-2977-8
Abstract: Main conclusionThis study showed that an R2R3-MYB transcription factor, AgMYB2, functions in anthocyanin biosynthesis and accumulation in purple celery.Anthocyanins are involved in tissue coloration and stress response in plants. Foods containing high anthocyanin content are… read more here.
Keywords: transcription factor; purple celery; celery; anthocyanin biosynthesis ... See more keywords