Transcriptome Analysis Identified PyNAC42 as a Positive Regulator of Anthocyanin Biosynthesis Induced by Nitrogen Deficiency in Pear (Pyrus spp.)
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DOI: 10.3390/horticulturae10090980
Abstract: Anthocyanins are important secondary metabolites in plants, which contribute to fruit color and nutritional value. Anthocyanins can be regulated by environmental factors such as light, low temperature, water conditions, and nutrition limitations. Nitrogen (N) is… read more here.
Keywords: anthocyanin biosynthesis; anthocyanin accumulation; pynac42; nitrogen deficiency ... See more keywords