Characterisation of microsatellite loci in Sardinian pears (Pyrus communis L. and P. spinosa Forssk.)
Sign Up to like & getrecommendations! Published in 2020 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2020.109443
Abstract: Abstract The Sardinian pear germplasm is an important resource of genetic diversity that can be used for increasing data on European pear germplasm, to optimise the efficiency of the association studies within the genome and… read more here.
Keywords: loci; communis spinosa; pyrus communis; sardinian pears ... See more keywords
Pyrus communis L. (Pear) and Malus domestica Borkh. (apple) leaves lipoidal extracts as sources for beta-sitosterol rich formulae and their wound healing evaluation.
Sign Up to like & getrecommendations! Published in 2022 at "Natural product research"
DOI: 10.1080/14786419.2022.2056181
Abstract: Pyrus communis L. (cv. Le-Conte) (pears) and Malus domestica Borkh. (cv. Anna) (apples) are economic fruit crops cultivated in Egypt. Their leaves were assessed for their beta-sitosterol content and found to have 9.4 mg/g dried leaves… read more here.
Keywords: wound healing; pyrus communis; domestica borkh; beta sitosterol ... See more keywords
Transcriptomics of Differential Ripening in ‘d’Anjou’ Pear (Pyrus communis L.)
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.609684
Abstract: Estimating maturity in pome fruits is a critical task that directs virtually all postharvest supply chain decisions. This is especially important for European pear (Pyrus communis) cultivars because losses due to spoilage and senescence must… read more here.
Keywords: fruit; pear pyrus; anjou pear; pyrus communis ... See more keywords