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Published in 2021 at "Crop Protection"
DOI: 10.1016/j.cropro.2021.105780
Abstract: Abstract Biological control of root diseases of red clover (Trifolium pratense L.) could be effective but optimization of its application is needed to balance treatment efficacy with costs. Our objectives were to evaluate the effects…
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Keywords:
root;
red clover;
application;
field ... See more keywords
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Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c06431
Abstract: The mycoparasite Pythium oligandrum is a nonpathogenic oomycete that can boost plant immune responses. Elicitins are microbe-associated molecular patterns (MAMPs) specifically produced by oomycetes that activate plant defense. Here, we identified a novel elicitin, PoEli8,…
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Keywords:
phytophthora capsici;
solanaceae plants;
oligandrum;
pythium oligandrum ... See more keywords
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Published in 2020 at "EFSA Journal"
DOI: 10.2903/j.efsa.2020.6296
Abstract: Abstract The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Sweden and co‐rapporteur Member State Hungary for the pesticide active…
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Keywords:
peer review;
pythium oligandrum;
risk;
oligandrum strain ... See more keywords
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Published in 2020 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2020.581698
Abstract: Crop protection strategies that are effective but that reduce our reliance on chemical pesticides are urgently needed to meet the UN sustainable development goals for global food security. Mycoparasitic oomycetes such as Pythium oligandrum and…
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Keywords:
mycoparasitic oomycetes;
pythium oligandrum;
oomycetes pythium;
pythium ... See more keywords
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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1045225
Abstract: Introduction Biological control of root diseases of lucerne (Medicago sativa L.) has potential benefits for stand performance but this remains unsupported by evidence from practical field studies. Methods In field experiments at three sites our…
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Keywords:
improvement;
root;
yield;
field ... See more keywords
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Published in 2023 at "Agriculture"
DOI: 10.3390/agriculture13061170
Abstract: Field peas (Pisum sativum L.) are a valuable source of protein and help to support crop biodiversity in a sustainable agriculture system. To maintain varied crop rotation in sustainable production, it is advisable to include…
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Keywords:
bacillus subtilis;
winter;
yield;
winter peas ... See more keywords