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Published in 2020 at "Horticulture research"
DOI: 10.1038/s41438-020-0254-z
Abstract: Red pear is favored because of its bright appearance and abundant anthocyanins. Anthocyanin biosynthesis is controlled by transcription factors (TFs) forming regulatory complexes. In red-skinned pears, the WRKY TFs have a significant relationship with anthocyanin…
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Keywords:
red skinned;
pywrky26 pybhlh3;
anthocyanin biosynthesis;
skinned pears ... See more keywords