Four QTL clusters containing major and stable QTLs for saturated fatty acid contents in a dense genetic map of cultivated peanut (Arachis hypogaea L.)
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DOI: 10.1007/s11032-019-0934-2
Abstract: Peanut is an important source of edible vegetable oils worldwide. Saturated fatty acid content is a key factor that affects the quality of peanut oil; thus, reducing its content is a key objective in peanut… read more here.
Keywords: qtl clusters; saturated fatty; qtl; fatty acid ... See more keywords