Articles with "qualidade microbiol" as a keyword



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Tambaqui de tanque-rede: qualidade microbiológica, valor nutricional e rendimento

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Published in 2020 at "Archivos De Zootecnia"

DOI: 10.21071/az.v69i265.5040

Abstract: Tambaqui is traditionally consumed at a commercial size of 1.0 to 3.0 kg However, it is also consumed at between 0.350 to 0.450 kg, this size being referred to as tambaqui curumim (C). The objective… read more here.

Keywords: rede qualidade; tanque rede; size; tambaqui ... See more keywords