Yield and quality of cherry tomato fruits in hydroponic cultivation
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DOI: 10.14393/bj-v35n5a2019-42345
Abstract: Because of the food and industrial importance of tomato, it holds great significance, and is one of the most produced species using the hydroponic cultivation systems. The objective of this study was to evaluate the… read more here.
Keywords: quality; tomato fruits; hydroponic cultivation; quality cherry ... See more keywords
Effect of Organic Residues as Fertilizer on Postharvest Quality of Cherry Tomatoes
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DOI: 10.1590/1678-4324-2021200071
Abstract: HIGHLIGHTS CO5 increased the weight and pH of the fruit, with a decrease in the titratable acidity. Residues positively influence the nutrients K, Ca, Cu and Mn in cherry tomato fruits. read more here.
Keywords: postharvest quality; fertilizer postharvest; quality cherry; organic residues ... See more keywords