Articles with "quality chickpea" as a keyword



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Adjustments in the tetrazolium test methodology for assessing the physiological quality of chickpea seeds

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Published in 2019 at "Journal of Seed Science"

DOI: 10.1590/2317-1545v41n1187777

Abstract: Abstract: Quick tests are essential tools to evaluate seed quality. The objective of this study was to adapt the methodology of tetrazolium test, by identifying the most suitable pre-conditioning parameters of imbibition temperature and duration,… read more here.

Keywords: quality chickpea; methodology; tetrazolium test; physiological quality ... See more keywords