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Published in 2017 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2017.04.121
Abstract: Food diet choices can have a considerable effect on climate change as around 15-30% of the total greenhouse gas (GHG) emissions correspond to the food sector. Life-cycle assessment has been an effective tool to evaluate…
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Keywords:
impact;
nutritional quality;
environmental impact;
quality environmental ... See more keywords
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Published in 2019 at "Sustainability"
DOI: 10.3390/su11205797
Abstract: Organizations can play a significant role in the advancement of Sustainable Development,and companies with Quality, Environmental, and Occupational Health and Safety (QEOHS)-certified management systems address the three Sustainability Dimensions (economic,environmental, and social). This research aims…
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Keywords:
occupational health;
reporting sdgs;
health safety;
environmental occupational ... See more keywords