Potato Quality Grading Based on Depth Imaging and Convolutional Neural Network
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DOI: 10.1155/2020/8815896
Abstract: As a cost-effective and nondestructive detection method, the machine vision technology has been widely applied in the detection of potato defects. Recently, the depth camera which supports range sensing has been used for potato surface… read more here.
Keywords: depth imaging; quality; system; quality grading ... See more keywords
Short-Wave Infrared Hyperspectral Image-Based Quality Grading of Dried Laver (Pyropia spp.)
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DOI: 10.3390/foods14030497
Abstract: Laver (Pyropia spp.) is a major seaweed that is cultivated and consumed globally. Although quality standards for laver products have been established, traditional physicochemical analyses and sensory evaluations have notable drawbacks regarding rapid-quality inspection. Not… read more here.
Keywords: quality; quality grading; pyropia spp; laver pyropia ... See more keywords