Articles with "quality meat" as a keyword



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Quality of meat from sheep fed diets containing spineless cactus (Nopalea cochenillifera Salm Dyck).

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Published in 2019 at "Meat science"

DOI: 10.1016/j.meatsci.2018.04.036

Abstract: It was aimed to evaluate the effects of replacement of wheat bran in lambs' diets with spineless cactus (0, 33, 66, and 100%) in a lamb's diet on the physicochemical parameters, fatty acids and sensory… read more here.

Keywords: quality meat; wheat bran; spineless cactus; meat ... See more keywords
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Meat Microflora and the Quality of Meat Products

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Published in 2023 at "Foods"

DOI: 10.3390/foods12091895

Abstract: Meat and meat products are not only a source of nutrients for humans [...]. read more here.

Keywords: quality meat; meat; microflora quality; meat products ... See more keywords