Functional Polymer and Packaging Technology for Bakery Products
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DOI: 10.3390/polym14183793
Abstract: Polymeric materials including plastic and paper are commonly used as packaging for bakery products. The incorporation of active substances produces functional polymers that can effectively retain the quality and safety of packaged products. Polymeric materials… read more here.
Keywords: bakery products; quality packaged; packaging technology; bakery ... See more keywords