Articles with "quality stored" as a keyword



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Effects of Leaf Extracts of Selected Plants on Quality of Stored Citrus sinensis (Sweet Orange) Juice

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Published in 2017 at "Notulae Botanicae Horti Agrobotanici Cluj-napoca"

DOI: 10.15835/nsb9210067

Abstract: Reduction in the quality of fruits during storage has been a concern to the consumers and the effect can be felt on the economy of developing countries. Leaves of plants such as Canna indica, Megaphrynium… read more here.

Keywords: juice; sweet orange; quality stored; orange juice ... See more keywords
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Importance of 1,4-dimethylnaphthalene in maintaining the quality of stored tubers of Asterix and Challenger cultivars

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Published in 2021 at "Food Science and Technology International"

DOI: 10.1590/fst.10521

Abstract: Potato is the most relevant tuber in the world (Zhang et al., 2019). Brazilian harvest reached 3.67 million tons in 2021. The Minas Gerais state alone produced 1.21 million tons of potatoes tubers (Instituto Brasileiro… read more here.

Keywords: quality stored; quality; dimethylnaphthalene maintaining; maintaining quality ... See more keywords