Genetic analysis of the fiber quality and yield traits in G. hirsutum background using chromosome segments substitution lines (CSSLs) from Gossypium barbadense
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DOI: 10.1007/s10681-018-2158-7
Abstract: Developing chromosome segments substitution lines (CSSLs) is an effective method for broadening the cotton germplasm resource, and improving the fiber quality and yield traits. In this study, the 1054 F2 individual plants and 116 F2:3… read more here.
Keywords: fiber quality; quality yield; yield; yield traits ... See more keywords
Bioactive compounds, processing quality and yield of colored flesh potato clones
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DOI: 10.1590/s0102-053620200205
Abstract: ABSTRACT Colored flesh potatoes contain high concentrations of phytochemicals, such as phenolic acids, anthocyanins and carotenoids, which have therapeutic effects and promoters of human health. The objective of the study was to evaluate the concentration… read more here.
Keywords: quality yield; quality; processing quality; bioactive compounds ... See more keywords
Differences in the Quality, Yield, and Soil Microecology of Ginseng in Different Planting Environments
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DOI: 10.3390/horticulturae9040520
Abstract: The quality and yield of ginseng are significantly affected by ecological factors, especially soil, which is a complex environment. This study compared the quality, yield, and soil differences of ginseng in a Mongolian oak forest… read more here.
Keywords: yield soil; quality yield; ginseng; differences quality ... See more keywords
Quality and Yield of Edible Vegetables from Landscape Design
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DOI: 10.3390/horticulturae9060615
Abstract: This study evaluated the effects of raised beds on crop production and quality in home gardens. The crops were grown using optimal management techniques and crop rotation principles based on organic farming. Three experimental versions… read more here.
Keywords: raised beds; vegetables landscape; edible vegetables; quality yield ... See more keywords