Articles with "quercetin rutinoside" as a keyword



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Postnatally induced metabolic and oxidative changes associated with maternal high-fat consumption were mildly affected by Quercetin-3-O-rutinoside treatment in rats

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Published in 2021 at "Heliyon"

DOI: 10.1016/j.heliyon.2021.e06847

Abstract: Oxidative stress is usually associated with prolonged intake of high-fat diet (HFD). However, little is known about the impact of maternal HFD on endogenous modulation of antioxidant-defence-enzyme-network, its link to adverse fetal growth and overall… read more here.

Keywords: hfd; oxidative changes; quercetin rutinoside; high fat ... See more keywords
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Flavonoids as Protein Disulfide Isomerase Inhibitors: Key Molecular and Structural Features for the Interaction.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.1c07994

Abstract: Quercetin-3-rutinoside (rutin) is a bioflavonoid that is common in foods. The finding that quercetin-3-rutinoside inhibits protein disulfide isomerase (PDI) and potently blocks thrombosis in vivo has enabled the evaluation of PDI inhibition in multiple animal… read more here.

Keywords: pdi; protein disulfide; activity; quercetin rutinoside ... See more keywords
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Quercetin-3-Rutinoside Blocks the Disassembly of Cholera Toxin by Protein Disulfide Isomerase

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Published in 2019 at "Toxins"

DOI: 10.3390/toxins11080458

Abstract: Protein disulfide isomerase (PDI) is mainly located in the endoplasmic reticulum (ER) but is also secreted into the bloodstream where its oxidoreductase activity is involved with thrombus formation. Quercetin-3-rutinoside (Q3R) blocks this activity, but its… read more here.

Keywords: quercetin rutinoside; disulfide isomerase; cholera toxin; protein disulfide ... See more keywords