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Investigation of the Parameters Governing the Performance of Jet Impingement Quick Food Freezing and Cooling Systems – A Review

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Published in 2017 at "Procedia Manufacturing"

DOI: 10.1016/j.promfg.2017.02.097

Abstract: Abstract Jet Impingement Technology (JIT) is a heat transfer enhancement technique. Available literature soundly confirm its wide applications in the cooling of combustion chambers, critical parts of turbines, glass technology, electronic components, drying of paper… read more here.

Keywords: quick food; impingement quick; food freezing; jet impingement ... See more keywords