Phytochemical and genetic characterization of five quinoa (Chenopodium quinoa Willd.) genotypes introduced to Egypt
Sign Up to like & getrecommendations! Published in 2018 at "Physiology and Molecular Biology of Plants"
DOI: 10.1007/s12298-018-0541-4
Abstract: Due to its substantial nutritional value, quinoa (Chenopodium quinoa Willd.) is currently attracting worldwide attention. Quinoa is characterized by a high adaptability to various environmental conditions. This is the first report on the phytochemical and… read more here.
Keywords: characterization; quinoa; quinoa willd; phytochemical genetic ... See more keywords
Nutritional and biological value of quinoa (Chenopodium quinoa Willd.)
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DOI: 10.1016/j.cofs.2016.11.007
Abstract: Quinoa (Chenopodium quinoa Willd.) is a pseudocereal traditionally consumed by Andean cultures that is attracting attention worldwide as a functional food. Because of its tolerance to extreme environmental conditions and its nutritional and biological properties,… read more here.
Keywords: quinoa; quinoa willd; nutritional biological; quinoa chenopodium ... See more keywords
Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds.
Sign Up to like & getrecommendations! Published in 2020 at "Food research international"
DOI: 10.1016/j.foodres.2020.109574
Abstract: The ingestion of bioactive compounds has revealed health benefits, namely in the prevention and/or treatment of several diseases. This work aims to characterize the phenolic profile of three colour varieties of Chenopodium quinoa Willd. grains… read more here.
Keywords: quinoa; quinoa willd; quinoa grains; phenolic compounds ... See more keywords
Nutritional characterization of six quinoa (Chenopodium quinoa Willd) varieties cultivated in Southern Europe
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2021.103876
Abstract: Abstract Proximate, mineral and sugar composition, amino acid and fatty acid profile and saponin content were determined in six quinoa (Chenopodium quinoa Willd) varieties (Pasto, Atlas, Marisma, Jessie, Roja, Pot-4). The aim of this study… read more here.
Keywords: quinoa willd; chenopodium quinoa; six quinoa; willd varieties ... See more keywords
Estimation of composition of quinoa (Chenopodium quinoa Willd.) grains by Near-Infrared Transmission spectroscopy
Sign Up to like & getrecommendations! Published in 2017 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2017.01.026
Abstract: The aim of this study was to develop robust chemometric models for the routine determination of dietary constituents of quinoa (Chenopodium quinoa Willd.) using Near-Infrared Transmission (NIT) spectroscopy. Spectra of quinoa grains of 77 cultivars… read more here.
Keywords: quinoa; quinoa willd; near infrared; spectroscopy ... See more keywords
Nutritional potential, phytochemical analysis, and biological activities of quinoa (Chenopodium quinoa Willd.) seeds from arid zone culture
Sign Up to like & getrecommendations! Published in 2024 at "Italian Journal of Food Science"
DOI: 10.15586/ijfs.v36i3.2583
Abstract: Quinoa, scientifically known as Chenopodium quinoa Willd., is well recognized for its exceptional nutritional composition and potential benefits for human health. This research aims to conduct a phytochemical analysis of nutraceutical properties and biologcal activities of seven… read more here.
Keywords: phytochemical analysis; quinoa willd; analysis; chenopodium quinoa ... See more keywords
Transcriptional Responses of Chilean Quinoa (Chenopodium quinoa Willd.) Under Water Deficit Conditions Uncovers ABA-Independent Expression Patterns
Sign Up to like & getrecommendations! Published in 2017 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2017.00216
Abstract: HIGHLIGHTS R49 genotype displayed best performance on selected physiological parameters and highest tolerance to drought. R49 drought over-represented transcripts has exhibited 19% of genes (306 contigs) that presented no homology to published databases. Expression pattern… read more here.
Keywords: drought; water; quinoa willd; r49 ... See more keywords
Use of Hydroxyapatite Nanoparticles to Reduce Cd Contamination in Agricultural Soils: Effects on Growth and Development of Chenopodium quinoa Willd
Sign Up to like & getrecommendations! Published in 2025 at "Applied Sciences"
DOI: 10.3390/app15020639
Abstract: Soil contamination and degradation have prompted extensive research into remediation techniques. A promising approach involves the use of nanoparticles, which can mitigate heavy metal contamination, such as cadmium (Cd), without adversely affecting crop development. This… read more here.
Keywords: quinoa willd; chenopodium quinoa; development; contamination ... See more keywords
Metabolome and Transcriptome Association Analysis Reveals Mechanism of Synthesis of Nutrient Composition in Quinoa (Chenopodium quinoa Willd.) Seeds
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DOI: 10.3390/foods13091325
Abstract: Quinoa (Chenopodium quinoa Willd.) seeds are rich in nutrition, superior to other grains, and have a high market value. However, the biosynthesis mechanisms of protein, starch, and lipid in quinoa grain are still unclear. The… read more here.
Keywords: quinoa willd; analysis; chenopodium quinoa; quinoa chenopodium ... See more keywords
The Profiles of Low Molecular Nitrogen Compounds and Fatty Acids in Wort and Beer Obtained with the Addition of Quinoa (Chenopodium quinoa Willd.), Amaranth (Amaranthus cruentus L.) or Maltose Syrup
Sign Up to like & getrecommendations! Published in 2020 at "Foods"
DOI: 10.3390/foods9111626
Abstract: Replacement of a part of malt with unmalted materials is a common practice in beer production. These materials may differ in chemical composition than barley malt, which in turn can contribute to changes in the… read more here.
Keywords: quinoa; quinoa willd; fatty acids; willd amaranth ... See more keywords
In Silico Characterization of the RCC1 Family and the UVR8 Gene in Chenopodium quinoa Willd.
Sign Up to like & getrecommendations! Published in 2025 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms262311657
Abstract: Quinoa (Chenopodium quinoa Willd.), an Andean crop with exceptional nutritional value, thrives in ecosystems exposed to intense ultraviolet-B (UV-B) radiation; yet the molecular mechanisms underlying its photoreception remain largely unknown. The UV Resistance locus 8… read more here.
Keywords: family; quinoa willd; rcc1 family; chenopodium quinoa ... See more keywords