Interaction between quinoline yellow and human serum albumin: spectroscopic, chemometric and molecular docking studies.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9144
Abstract: BACKGROUND Quinoline yellow (QY), a synthetic colourant widely used in the food industry, has caused extensive concerns because of its potentially harmful effects on human health. In the present work, the interactions between QY and… read more here.
Keywords: hsa; human serum; spectroscopic; quinoline yellow ... See more keywords
A novel ion pair based surfactant assisted microextraction modified by orthogonal signal correction partial least squares for determination of food dyes
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-018-9802-8
Abstract: Simultaneous preconcentration and spectrophotometric determination of two common synthetic food dyes, Sunset yellow and Quinoline yellow by ion pair based surfactant assisted microextraction (IP-SAME) and chemometric methods were developed in this study. The application of… read more here.
Keywords: sunset yellow; orthogonal signal; yellow quinoline; signal correction ... See more keywords
Construction of effective electrochemical sensor for the determination of quinoline yellow based on different morphologies of manganese dioxide functionalized graphene
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2019.103280
Abstract: Abstract Developing simple and accurate QY detection methods is of great significant importance in ensuring food safety including drinks. Manganese dioxide nanoparticles (MnO2 NPs) with different morphologies were synthesized by hydrothermal method. Manganese dioxide/graphene (MnO2/GR)… read more here.
Keywords: graphene; manganese dioxide; quinoline yellow; different morphologies ... See more keywords
Molecular interactions of food additive dye quinoline yellow (Qy) with alpha-lactalbumin: Spectroscopic and computational studies
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Molecular Liquids"
DOI: 10.1016/j.molliq.2020.113215
Abstract: Abstract Food dye quinoline yellow (Qy) induced conformational change in bovine alpha-lactalbumin (αLA), and its interaction mechanism was investigated at physiological pH. We used several biophysical techniques (circular dichroism (CD), intrinsic fluorescence, UV–Vis absorption), and… read more here.
Keywords: alpha lactalbumin; dye quinoline; dye; quinoline yellow ... See more keywords
Response Surface Methodology (RSM) for Statistical Optimization of Cd2+ Removal Using Modified Zn2Al-layer Double Hydroxide by Quinoline Yellow
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DOI: 10.22036/pcr.2020.212523.1709
Abstract: Modified Zn2Al-layered double hydroxide (LDH) intercalated with Quinoline Yellow (Q) (Zn2Al-LDH/Q) was prepared by a facile and simple method and then used to remove of Cd2+ ions from water. The chemical composition and morphology of… read more here.
Keywords: modified zn2al; methodology; zn2al; quinoline yellow ... See more keywords
Quinoline yellow dye stimulates whey protein fibrillation via electrostatic and hydrophobic interaction: A biophysical study.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of dairy science"
DOI: 10.3168/jds.2020-19766
Abstract: Amyloid fibril formation of proteins is associated with a number of neurodegenerative diseases. Several small molecules can accelerate the amyloid fibril formation in vitro and in vivo. However, the molecular mechanism of amyloid fibrillation is still unclear. In… read more here.
Keywords: aggregation; fibrillation; microscopy; study ... See more keywords