Articles with "rabbits fed" as a keyword



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Cornelian cherry consumption increases the l-arginine/ADMA ratio, lowers ADMA and SDMA levels in the plasma, and enhances the aorta glutathione level in rabbits fed a high-cholesterol diet

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Published in 2017 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2017.04.028

Abstract: Abstract In our previous publication we showed that the oral administration of cornelian cherry fruits prevented feed-induced atherosclerosis. In this study we have examined the effect of cornelian cherry lyophilisate on proteins responsible for regulation… read more here.

Keywords: adma ratio; arginine adma; cornelian cherry; rabbits fed ... See more keywords
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Impacts of antemortem ingestion of alcoholic beverages on insect successional patterns

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Published in 2021 at "Saudi Journal of Biological Sciences"

DOI: 10.1016/j.sjbs.2020.10.060

Abstract: This paper studies the impacts of antemortem ingestion of alcoholic beverages by the domestic rabbit, Oryctolagus cuniculus L., on postmortem successional patterns of insects during winter and summer 2018 in Riyadh, Saudi Arabia. Insect samples… read more here.

Keywords: insects; taxa; impacts antemortem; alcoholic beverages ... See more keywords
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Genome-wide identification and characterization of perirenal adipose tissue microRNAs in rabbits fed a high-fat diet

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Published in 2021 at "Bioscience Reports"

DOI: 10.1042/bsr20204297

Abstract: Abstract MicroRNAs (miRNAs) are a class of endogenous single-stranded RNA molecules that play an important role in gene regulation in animals by pairing with target gene mRNA. Extensive evidence shows that miRNAs are key players… read more here.

Keywords: wide identification; high fat; fat diet; genome wide ... See more keywords
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Performance, health, bacterial metabolites and intestinal histomorphology in does and growing rabbits fed diets with increasing lignocellulose-to-cellulose proportions

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Published in 2022 at "Archives of Animal Nutrition"

DOI: 10.1080/1745039x.2022.2074204

Abstract: ABSTRACT Adequate levels of dietary fibre can reduce the risk of intestinal health disorders in rabbits after weaning. Therefore, it was the aim of the study to investigate the impact of different lignocellulose and cellulose… read more here.

Keywords: weaned rabbits; health; fed diets; rabbits fed ... See more keywords
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Growth indices, intestinal histomorphology, and blood profile of rabbits fed probiotics- and prebiotics-supplemented diets

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Published in 2021 at "Translational Animal Science"

DOI: 10.1093/tas/txab096

Abstract: Abstract In a 12-week feeding trial, 32 rabbits (Chinchilla × New Zealand White; 56 days old; 691 ± 1 g body weight) were used to investigate the effect of pro- and prebiotics as growth enhancer… read more here.

Keywords: biotronic prebiotics; control; blood; biovet probiotics ... See more keywords
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Effects of Organic Selenium on the Physiological Response, Blood Metabolites, Redox Status, Semen Quality, and Fertility of Rabbit Bucks Kept Under Natural Heat Stress Conditions

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Published in 2020 at "Frontiers in Veterinary Science"

DOI: 10.3389/fvets.2020.00290

Abstract: Heat stress can impair the general health of rabbit bucks by disturbing physiological homeostasis with negative consequences in animal welfare and remarkable decline in reproductive performance. Selenium (Se) can control a number of vital biological… read more here.

Keywords: con diet; fed ose; ose diet; rabbits fed ... See more keywords
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Effect of competitive exclusion in rabbits using an autochthonous probiotic

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Published in 2017 at "World Rabbit Science"

DOI: 10.4995/wrs.2017.4533

Abstract: Animal nutrition has been severely challenged by the ban on antimicrobials as growth promoters. This has fostered the study of alternative methods to avoid colonisation by pathogenic bacteria as well as to improve the growth… read more here.

Keywords: competitive exclusion; autochthonous probiotic; fed diets; effect competitive ... See more keywords