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Published in 2020 at "Foods"
DOI: 10.3390/foods9091313
Abstract: Caulerpa racemosa (Forsskal) J. Agardh is a green seaweed used as food and folk medicine since ancient times in the Indo-Pacific region, particularly in southeast Asia. In this study, the proximate nutrient composition, phytochemical, anti-oxidant…
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Keywords:
caulerpa racemosa;
racemosa forsskal;
racemosa;
forsskal agardh ... See more keywords