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Published in 2017 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2016.10.004
Abstract: Humans are most likely to be exposed to microcystins (MCs) combined with other water pollutants rather than to individual compounds through the consumption of contaminated drinking water or through recreational activities, such as swimming. However,…
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Keywords:
ractopamine;
combined effects;
est rac;
new insights ... See more keywords
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Published in 2018 at "Journal of Molecular Liquids"
DOI: 10.1016/j.molliq.2018.01.066
Abstract: Abstract Ractopamine (RAC) is an important β-agonist. It improves the growth rate and reduces the fat for animals. It is also utilized as nutrient repartitioning agent. Nonetheless, it is not licensed in many countries and…
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Keywords:
ractopamine;
ionic liquid;
carbon nitride;
spectroscopy ... See more keywords
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Published in 2019 at "International Journal of Food Properties"
DOI: 10.1080/10942912.2019.1634100
Abstract: ABSTRACT This study was designed to investigate clenbuterol, salbutamol, and ractopamine concentrations in fresh meat products. A total of 801 samples of ribs, loin, and internal organs of pigs, cattle, and lamb were collected from…
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Keywords:
ractopamine;
jilin province;
meat products;
meat ... See more keywords
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Published in 2019 at "Journal of Animal Science"
DOI: 10.1093/jas/skz258.329
Abstract: Four hundred and thirty-two beef steers (346.3 ± 63.7 kg BW) were used to determine the effects of Zn source on feedlot cattle fed ractopamine hydrochloride. Cattle were blocked in groups of 54 by BW…
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Keywords:
ractopamine;
source;
ractopamine hcl;
cattle fed ... See more keywords
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Published in 2019 at "Journal of animal science"
DOI: 10.1093/jas/skz263
Abstract: Ractopamine hydrochloride is a commercial beta-adrenergic agonist commonly used as a dietary supplement in cattle production for improved feed efficiency and growth promotion. Currently, regulatory target tissues (as approved in the New Animal Drug Application…
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Keywords:
ractopamine;
tissue;
quantification ractopamine;
small intestine ... See more keywords
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Published in 2022 at "Journal of food science"
DOI: 10.1111/1750-3841.16399
Abstract: In 2012, the Codex Alimentarius Commission adopted maximum residue limits (MRLs) for ractopamine in pig and cattle tissues. Egypt, a country that records a high consumption of beef liver, conducted a health risk assessment to…
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Keywords:
ractopamine;
beef liver;
risk assessment;
beef ... See more keywords