Standardized ileal digestibility of amino acids in European soya bean and rapeseed products fed to growing pigs
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DOI: 10.1111/jpn.12814
Abstract: This study was conducted to determine the chemical composition and standardized ileal digestibility coefficients (SID) of crude protein (CP) and amino acids (AA) of European soya bean and rapeseed products in pigs. Six soya bean… read more here.
Keywords: sid; soya bean; european soya; bean rapeseed ... See more keywords