Microwave pretreatment enhances the formation of cabbage sulforaphane and its bioaccessibility as shown by a novel dynamic soft rat stomach model
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.02.009
Abstract: Abstract Microwave (MW) pretreatment was used to increase the sulforaphane content in cabbages. In vitro digestion in rat stomach and shaking flask was then investigated to monitor the bioaccessible sulforaphane content in the pretreated cabbages.… read more here.
Keywords: sulforaphane; rat stomach; digestion; microwave pretreatment ... See more keywords
Organisation of the musculature of the rat stomach.
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DOI: 10.1111/joa.13587
Abstract: The strengths, directions and coupling of the movements of the stomach depend on the organisation of its musculature. Although the rat has been used as a model species to study gastric function, there is no… read more here.
Keywords: rat stomach; muscle bundles; muscle; circular muscle ... See more keywords
Age-related changes in NG2-expressing telocytes of rat stomach
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DOI: 10.1371/journal.pone.0249729
Abstract: NG2 immunoreactive cells (NG2 cells) are found in the brain and peripheral tissues including the skin, intestinal tracts, and bladder. In a previous study, we observed the presence of NG2 cells in the stomach using… read more here.
Keywords: rat stomach; cd34 pdgfr; ng2 cd34; ng2 expressing ... See more keywords