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Published in 2020 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b06576
Abstract: Avenanthramides (AVNs) were a unique kind of polyphenols which were only detected in the oats and have been demonstrated to exhibit strong antioxidant activities but low bioavailability. The purpose of the present research was to…
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Keywords:
absorption;
avn avn;
cell model;
rates mechanism ... See more keywords